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мастер-класс

Мастер-класс по ферментации

мастер-класс

Мастер-класс по ферментации

1 отзыв
Продолжительность
5.5 часов
Размер группы
До 6 чел.
Включено:
Equipment, Food
Языки, на которых проводится Впечатление
Английский
мастер-класс

Мастер-класс по ферментации

мастер-класс

Мастер-класс по ферментации

1 отзыв
Продолжительность
5.5 часов
Размер группы
До 6 чел.
Включено:
Equipment, Food
Языки, на которых проводится Впечатление
Английский

Чем вы займетесь

In this masterclass you will learn all about fermenting and culturing. We will make sauerkraut, kimchi, fermented pickles, fruit ferment, nut cheeses and fermented drinks such as kombucha and water kefir. Lunch is included where you will sample a plethora of ferments. This is a hands on workshop and you will leave with a couple of different ferments as well as a kombucha scoby and water kefir grains. We will also learn about the incredible health benefits fermented foods have. “Asa is very knowledgeable and experienced in the field of fermented foods preparation and use, and their benefits. I found her to be a very warm, hospitable and engaging teacher and had a wonderful time at her masterclass. She is very generous in sharing her knowledge and I would love to learn more from her wider expertise. (Jas Sehmi)” "I really enjoyed the Fermentation Masterclass. It was very practical, with lots of useful information. Asa is a great professional. She is knowledgeable, friendly and very kind. We made our own sauerkraut and had this delicious raw sugar-free dairy-free cake.I have learned a lot! Very grateful to Asa.(Marina Vorobieva)" "thank you for a wonderful worshop (@ella26)

Что включено

Food
plantbased . Drinks and snacks a plantbased, sugar free and wheat/gluten free meal will be served. Do let me know if any…
Equipment
veggies and fruit You will be making your own ferments that you can take with you home together with the recipes

Хозяин

Åsa

Åsa

I am a Swedish Naturopath living and working in London. I see private clients, lecture at London College of Naturopathic Medicine, work as a naturopathic chef as well as teaching healthy eating classes. Fermentation is a passion of mine and I have been fermenting since childhood growing up next to my aunty who is growing, making and selling fermented vegetables for a living from her organic farm. I have just finsihed writing my first book. 'Fermentation' which is out in May 2019. I have a medical background as a nurse so my knowledge of health is vast. www.lineanutrition.co.uk

Отзывы гостей

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Где вы побываете

The workshop is in my light, spacious and very lovely house in the very heart of Hackney. It is easy to get to with both busses and over rail. Nearest tube station is Dalston (5 minute bus ride from here stops pretty much outside our house). Nearest train stations are Hackney Downs (5 min walk), Hackney Central (10 minute walk), Clapton (7 minute walk) Bus 56 stops outside our house. Bus 55,38,48,106,243,254,393,425,488,393 stops 2 min walk away

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Правила отмены

При отмене бронирования любого Впечатления в течение 24 часов после оплаты вы получаете полный возврат.

Правила общения

Общайтесь только через Airbnb. В целях безопасности не переводите деньги и не общайтесь за пределами сайта или приложения Airbnb.

Требования к гостю

Максимальное число гостей в возрасте от 18: 6.

Другие советы

A most useful workshop teaching you everything you need to know about fermentation. Including fermented foods in your diet regularly is one of the most amazing things you can do for your health
Åsa
мастер-класс
Мастер-класс по ферментации
1 отзыв
От $97 на человека
1 отзыв
От $97 на человека