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Приготовьте свежую пасту с профессионалами

Оценка 4.96 из 5. Всего 23 отзыва.Нью-Йорк, СШАВ коллекции Кулинария на Airbnb

Приостановлено до 31 июля.

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Кулинарное Впечатление от организатора Ivan

3 часа
Итальянская кухня
До 10 чел.
Языки, на которых проводится Впечатление: Английский

Чем вы займетесь

Our classes are 3 hours long and consist of 2 hours of personalized cooking instruction during which we will prepare and learn the basic concepts of different kinds of dough and their application. We'll prepare 3 distinct kinds of pasta: egg's fettuccine, semolina cavatelli and squared spaghetti alla chitarra

We'll then walk through the 3 kind of sauces which will be prepared for the pasta: ragu' alla bolognese, salsa boscaiola with pancetta and mushrooms and classic pesto alla genovese. We’ll also prepare a fresh baby spinach salad with strawberries and balsamic as appetizer and we will end our prep time crafting a scrumptious coffee gelato from scratch as a dessert.

Finally for the last hour, our guests will sit down in our cozy dining room and will be served everything prepared together.
Our classes are 3 hours long and consist of 2 hours of personalized cooking instruction during which we will prepare and learn the basic concepts of different kinds of dough and their application. We'll prepare 3 distinct kinds of pasta: egg's fettuccine, semolina cavatelli and squared spaghetti alla chitarra

We'll then walk through the 3 kind of sauces which will be prepared for the pasta: ragu' alla bolognese, salsa boscaiola with pa…

Ivan заботится о безопасности

Организатор придерживается рекомендаций по безопасности и уборке во время пандемии: соблюдает правила социального дистанцирования и нормы гигиены, следит за тем, чтобы все участники носили маску.

Что включено

  • Еда
    We'll be making:
    Baby spinach salad with strawberries and balsamic<br...
  • Напитки
От $125
за человека

Знакомьтесь, организатор Ivan

На Airbnb с 2014 г.
  • 23 отзыва
  • Личность подтверждена
I was raised in the coastal northern Italian city of Trieste, a stone throw of distance from Venice. At age 14 I started working in some of the busiest and best restaurants. First in Italy, on the Adriatic riviera and in the Dolomites, eventually expanding my horizons to work in Vienna, Bruxelles and finally landing over the pond in New York City in 1998.
Since then, I worked in many bastions of Italian cuisine in the Big Apple and I've been featured many times in the New York Times, Esquire, the Michelin guide and I'm being recognized by my peers by being bestowed the title of Master Chef in Italian Cuisine by the Academia Barilla and featured in Best Chef America in 2012, 2014 and 2016.
In 2016 I started my own cooking school Red Inside Culinary to pass on all my hard earned experience to anyone who loves food and life.
I was raised in the coastal northern Italian city of Trieste, a stone throw of distance from Venice. At age 14 I started working in some of the busiest and best restaurants. First in Italy, on the Adriatic riviera and in the Dolomites, eventually expanding my horizons to work in Vienna, Bruxelles and finally landing over the pond in New York City in 1998.
Since then, I worked in many bastions of Italian cuisine in the Big Apple and I've been featured many times in the New York Times, Esqu…
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ВПЕЧАТЛЕНИЯ AIRBNB
Кулинария

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Узнайте традиционные рецепты и личные истории организаторов.

Камерная атмосфера

Пробуйте блюда в уникальных местах, например, на частных фермах или уединенных крышах.

Проверено Airbnb

Мы выбираем Впечатления, поддерживающие кулинарные традиции.

Где вы побываете

Our Culinary studio is located in the heart of the Greenwich Village and consist of 2 fully equipped kitchen spaces, a hot kitchen and a pastry section. The adjacent dining room sits up to 16 people comfortably and has that old New York charm that makes everyone feeling at home far from home.

Оценка 4.96 из 5. Всего 23 отзыва.

Nashly
март 2020 г.
It was very clean, professional, informative,fun and delicious! it was amazing you won’t regret going! And if you haven’t booked it yet you most definitely should! I will definitely be doing this again in the near future.
Jack
февраль 2020 г.
Ivan and Stefano were incredible chefs and teachers. The place is very cute and feels like you are in a real Italian kitchen and living room. They give you great insight, tips, and professional techniques throughout the whole class. No matter how long you have been cooking, you would be able to learn something from them. And the food was delicious!!
Ivan and Stefano were incredible chefs and teachers. The place is very cute and feels like you are in a real Italian kitchen and living room. They give you great insight, tips, and…
Jackson
февраль 2020 г.
This was a warm and welcoming experience to try something new and fun. The food was delicious but the experience is unforgettable! We will be coming back, soon!
Nerell
февраль 2020 г.
Omg, wow what an amazing experience. It is a must do. I’m so happy I decided to do this experience. Ivan the chef is very knowledgeable and very welcoming. So so love this experience
Lynn
февраль 2020 г.
My husband and I wanted to do something different for Valentine’s Day. This unique fun experience let us make our own pasta - three kinds- in a beautiful warm kitchen and dining area. Not only was it delicious, Chef Ivan and Stefano were very friendly and I learned a few tricks ! Excited to eat the leftovers later. Thank you for a wonderful experience. Lynn and Bill
My husband and I wanted to do something different for Valentine’s Day. This unique fun experience let us make our own pasta - three kinds- in a beautiful warm kitchen and dining a…
Sam
февраль 2020 г.
Fantastic experience - we not only learned about making pasta, but a lot of other helpful cooking tips & tricks. We made both pastas and sauces, and everyone had a chance to participate. Food was fantastic. Would definitely recommend!

Пищевые ограничения

Организатор учитывает указанные пищевые ограничения по запросу. Сообщите ему о своих пожеланиях до начала Впечатления.
Без молока
Без сои
Аллергия на арахис
Пескетарианская
Вегетарианец
Аллергия на рыбу
Аллергия на древесные орехи
Аллергия на морепродукты

Важная информация

Правила отмены

Впечатление можно отменить в течение 24 часов после оплаты или за 7 дней до начала и получить полный возврат.

Требования к гостю

Максимальное число гостей от 14 лет: 10. Родители могут взять с собой детей до 2 лет.

Другие советы

We suggest to dress comfortably and arrive at least 10 minutes before the start of the class to have time to prepare and mingle with your fellow students a little.